Tips
Here are some tips for enjoying Öz Maras in Kiel:
1. **Try the Specialties**: Don’t miss the lamb kebabs, which are marinated to perfection and grilled for a smoky flavor. The Adana kebab is also popular for its spiced minced meat.
2. **Appetizers**: Begin with traditional starters like hummus or baba ghanoush paired with fresh pita bread.
3. **Accompaniments**: Enhance your meal with sides like rice pilaf or grilled vegetables to complement the kebabs.
4. **Beverages**: Pair your meal with authentic Turkish tea or ayran, a yogurt-based drink that balances the meal's spices.
5. **Takeaway Options**: If dining in isn’t possible, Öz Maras offers takeaway. Enjoy their kebabs at home.
6. **Check for Daily Specials**: Ask about any daily specials which might include seasonal dishes or promotions.
7. **Reservation**: If visiting during peak hours, consider making a reservation to ensure a table.
Enjoy your dining experience!
